CCP 243
General Information
Other Names
11Ua_111
Domain
Bacteria
Phylum
Bacillota
Class
Bacilli
Order
Caryophanales
Family
Staphylococcaceae
Genus
Staphylococcus
Species
Staphylococcus sp.
Type Strain
No
Sample origin
urine
Country
Portugal
Date of sampling
20/03/2017
Isolated by
Ksiezarek, M.
Preservation Procedures Used
Maintained at -80ºC in Tryptic Soy Broth containing 15% glycerol
Culture medium
TRYPTICASE SOY BROTH/AGAR
Growth
37°C
Incubation time (h)
24h
Atmospheric needs
aerobic
Risk group
1 (provisional)
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain
Price
100.00€
Niche
Human
Niche details
healthy